Learn to cook a delicious entree under the guidance of an instructor at Gourmet Chef on Wednesday, April 27th from 6 – 8PM. Must be an enrolled EFMP Family and 18 years or older. Register by April 25th to take part: limited to 10 participants.
For more information or to register, call the A&FRC at 723-3950 or email firstname.lastname@example.org.
Date and Time
April 27, 2022 at 06:00 PM